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	<title>MyKitchen-blog &#187; News</title>
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	<link>http://www.mykitchen-blog.com</link>
	<description>Tutto sulla cucina</description>
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		<title>L’appetito vien Cibolando</title>
		<link>http://www.mykitchen-blog.com/2012/01/l%e2%80%99appetito-vien-cibolando/</link>
		<comments>http://www.mykitchen-blog.com/2012/01/l%e2%80%99appetito-vien-cibolando/#comments</comments>
		<pubDate>Thu, 26 Jan 2012 11:24:31 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Alimentazione]]></category>
		<category><![CDATA[bambini]]></category>
		<category><![CDATA[blog]]></category>
		<category><![CDATA[collaborazione]]></category>
		<category><![CDATA[Cucina]]></category>
		<category><![CDATA[fritti]]></category>
		<category><![CDATA[giochi]]></category>
		<category><![CDATA[menta]]></category>
		<category><![CDATA[Merendine]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[Premi]]></category>
		<category><![CDATA[Ricette]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[tatin]]></category>
		<category><![CDATA[uova]]></category>
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		<category><![CDATA[alimentazione]]></category>
		<category><![CDATA[cucina]]></category>
		<category><![CDATA[merendine]]></category>
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		<category><![CDATA[premi]]></category>
		<category><![CDATA[ricette]]></category>
		<category><![CDATA[ricette cucina veloci]]></category>
		<category><![CDATA[viaggi]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2012/01/l%e2%80%99appetito-vien-cibolando/</guid>
		<description><![CDATA[ Girls &#038; Boys, è con gran piacere che vi comunico la mia nuova collaborazione: Cibolando . Un progetto fresco fresco che mira alla buona educazione alimentare, fin da piccoli. ]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PACCHERI RIPIENI al profumo di pesto di rucola e mandorle</title>
		<link>http://www.mykitchen-blog.com/2012/01/paccheri-ripieni-al-profumo-di-pesto-di-rucola-e-mandorle/</link>
		<comments>http://www.mykitchen-blog.com/2012/01/paccheri-ripieni-al-profumo-di-pesto-di-rucola-e-mandorle/#comments</comments>
		<pubDate>Wed, 04 Jan 2012 14:36:00 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[altro]]></category>
		<category><![CDATA[blog]]></category>
		<category><![CDATA[cipolla]]></category>
		<category><![CDATA[CONTEST]]></category>
		<category><![CDATA[corso]]></category>
		<category><![CDATA[crema]]></category>
		<category><![CDATA[Cucina]]></category>
		<category><![CDATA[formaggi]]></category>
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		<category><![CDATA[Frutta]]></category>
		<category><![CDATA[inverno]]></category>
		<category><![CDATA[mandorle]]></category>
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		<category><![CDATA[olio]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[ORTOCORI]]></category>
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		<category><![CDATA[pesto]]></category>
		<category><![CDATA[pomodori]]></category>
		<category><![CDATA[Primi Piatti]]></category>
		<category><![CDATA[ricetta]]></category>
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		<category><![CDATA[ricotta]]></category>
		<category><![CDATA[rucola]]></category>
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		<category><![CDATA[Senza categoria]]></category>
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		<guid isPermaLink="false">http://www.mykitchen-blog.com/2012/01/paccheri-ripieni-al-profumo-di-pesto-di-rucola-e-mandorle/</guid>
		<description><![CDATA[Buondi' gente....come state a raffreddori? ..Io è il terzo che mi becco in questo scorcio d'inverno...sto' piena di dolori..mal di testa e un naso rosso che sembro un pagliaccio etc etc.etc!!Uffa!! Ma cambiamo discorso e UDITE..UDITE..]]></description>
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		</item>
		<item>
		<title>Francesco Sala, l’eretico degli OGM italiani</title>
		<link>http://www.mykitchen-blog.com/2011/12/francesco-sala-l%e2%80%99eretico-degli-ogm-italiani/</link>
		<comments>http://www.mykitchen-blog.com/2011/12/francesco-sala-l%e2%80%99eretico-degli-ogm-italiani/#comments</comments>
		<pubDate>Fri, 02 Dec 2011 10:21:15 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[biotecnologie]]></category>
		<category><![CDATA[news]]></category>
		<category><![CDATA[ogm]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/12/francesco-sala-l%e2%80%99eretico-degli-ogm-italiani/</guid>
		<description><![CDATA[Ci sono post che uno non vorrebbe mai scrivere. Questo è uno di quelli. Francesco Sala ci ha lasciati]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2011/12/francesco-sala-l%e2%80%99eretico-degli-ogm-italiani/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>E continuano a chiamarlo “pane”… La questione dei miglioratori</title>
		<link>http://www.mykitchen-blog.com/2011/11/e-continuano-a-chiamarlo-%e2%80%9cpane%e2%80%9d%e2%80%a6-la-questione-dei-miglioratori/</link>
		<comments>http://www.mykitchen-blog.com/2011/11/e-continuano-a-chiamarlo-%e2%80%9cpane%e2%80%9d%e2%80%a6-la-questione-dei-miglioratori/#comments</comments>
		<pubDate>Fri, 04 Nov 2011 07:00:08 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[aglio]]></category>
		<category><![CDATA[Agricoltura]]></category>
		<category><![CDATA[Basilicata]]></category>
		<category><![CDATA[blog]]></category>
		<category><![CDATA[Coste]]></category>
		<category><![CDATA[Frutta]]></category>
		<category><![CDATA[impasto]]></category>
		<category><![CDATA[Lazio]]></category>
		<category><![CDATA[lievito]]></category>
		<category><![CDATA[lievito madre]]></category>
		<category><![CDATA[Life]]></category>
		<category><![CDATA[menta]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[olio]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[pane]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[soia]]></category>
		<category><![CDATA[storia]]></category>
		<category><![CDATA[Tradizioni]]></category>
		<category><![CDATA[Varie]]></category>
		<category><![CDATA[Viaggi]]></category>
		<category><![CDATA[agricoltura]]></category>
		<category><![CDATA[basilicata]]></category>
		<category><![CDATA[coste]]></category>
		<category><![CDATA[frutta]]></category>
		<category><![CDATA[lievito-madre]]></category>
		<category><![CDATA[miglioratori del pane]]></category>
		<category><![CDATA[news]]></category>
		<category><![CDATA[recensione prodotti]]></category>
		<category><![CDATA[striscia la notizia]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/11/e-continuano-a-chiamarlo-%e2%80%9cpane%e2%80%9d%e2%80%a6-la-questione-dei-miglioratori/</guid>
		<description><![CDATA[ Il grande pubblico ne è venuto a conoscenza da pochi giorni a questa parte per mano di Striscia La Notizia , la storia (triste) è quella dei cosidetti &#8220; miglioratori del pane &#8221; di cui tanti, tantissimi fornai fanno largo uso. Ma cosa sono questi miglioratori]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ricette per Halloween: ragni di cioccolato</title>
		<link>http://www.mykitchen-blog.com/2011/11/ricette-per-halloween-ragni-di-cioccolato/</link>
		<comments>http://www.mykitchen-blog.com/2011/11/ricette-per-halloween-ragni-di-cioccolato/#comments</comments>
		<pubDate>Wed, 02 Nov 2011 17:23:41 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[cioccolato]]></category>
		<category><![CDATA[crema]]></category>
		<category><![CDATA[Cucina]]></category>
		<category><![CDATA[Dolce]]></category>
		<category><![CDATA[dolcetto]]></category>
		<category><![CDATA[Dolci]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[nocciola]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[ricetta]]></category>
		<category><![CDATA[Ricette]]></category>
		<category><![CDATA[ricette per halloween]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[cucina]]></category>
		<category><![CDATA[dolce]]></category>
		<category><![CDATA[ricette]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/11/ricette-per-halloween-ragni-di-cioccolato/</guid>
		<description><![CDATA[ Pronti per la seconda strabiliante news? ]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2011/11/ricette-per-halloween-ragni-di-cioccolato/feed/</wfw:commentRss>
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		</item>
		<item>
		<title>Pasta alla crema di zucchine</title>
		<link>http://www.mykitchen-blog.com/2011/10/pasta-alla-crema-di-zucchine/</link>
		<comments>http://www.mykitchen-blog.com/2011/10/pasta-alla-crema-di-zucchine/#comments</comments>
		<pubDate>Fri, 28 Oct 2011 09:30:30 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[amici]]></category>
		<category><![CDATA[blog]]></category>
		<category><![CDATA[CONTEST]]></category>
		<category><![CDATA[crema]]></category>
		<category><![CDATA[Cucina]]></category>
		<category><![CDATA[fusilli]]></category>
		<category><![CDATA[Idee]]></category>
		<category><![CDATA[Life]]></category>
		<category><![CDATA[menta]]></category>
		<category><![CDATA[natale]]></category>
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		<category><![CDATA[noce]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[pasta]]></category>
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		<category><![CDATA[sale]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[speck]]></category>
		<category><![CDATA[zucchine]]></category>
		<category><![CDATA[life]]></category>
		<category><![CDATA[primi piatti]]></category>
		<category><![CDATA[ricette]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/10/pasta-alla-crema-di-zucchine/</guid>
		<description><![CDATA[ Settimana ricca di belle sorprese e novità, tanto che non so nemmeno da dove cominciare. Semplice, partiamo con ordine]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2011/10/pasta-alla-crema-di-zucchine/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Svegliarsi e trovare la tua foto su Repubblica.it (citare la fonte proprio no, eh?)</title>
		<link>http://www.mykitchen-blog.com/2011/10/svegliarsi-e-trovare-la-tua-foto-su-repubblica-it-citare-la-fonte-proprio-no-eh/</link>
		<comments>http://www.mykitchen-blog.com/2011/10/svegliarsi-e-trovare-la-tua-foto-su-repubblica-it-citare-la-fonte-proprio-no-eh/#comments</comments>
		<pubDate>Sat, 15 Oct 2011 14:31:33 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[corso]]></category>
		<category><![CDATA[foto]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[Primi]]></category>
		<category><![CDATA[Primo]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[vino]]></category>
		<category><![CDATA[diritti immagine]]></category>
		<category><![CDATA[gianfranco fino]]></category>
		<category><![CDATA[news]]></category>
		<category><![CDATA[primi]]></category>
		<category><![CDATA[primitivo di manduria es]]></category>
		<category><![CDATA[primo]]></category>
		<category><![CDATA[repubblica.it]]></category>
		<category><![CDATA[sapori dei sassi]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/10/svegliarsi-e-trovare-la-tua-foto-su-repubblica-it-citare-la-fonte-proprio-no-eh/</guid>
		<description><![CDATA[ Scritto da Giuseppe E&#8217; notizia di questi giorni che il Primitivo di Manduria ES 2009 di Gianfranco Fino è ritenuto insieme al Sassicaia 2008, il miglior vino d&#8217;Italia. La proclamazione avviene per mezzo di Wine News che ha incrociato i risultati di tutte le migliori guide del vino 2012, il risultato è stato che solo i 2 vini in questione sono risultati essere &#8220;eccellenti&#8221; secondo tutte le guide. Bene, ovviamente si è fatto un gran parlare della cosa, specie per il Primitivo di Gianfranco Fino, perchè se per il Sassicaia il risultato lo si poteva anche prevedere (ma anche no), per un vino del Sud la cosa non è che accada proprio tutti i giorni e nemmeno tutti gli anni. ]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pericoli dal cibo: ora tocca ai meloni</title>
		<link>http://www.mykitchen-blog.com/2011/09/pericoli-dal-cibo-ora-tocca-ai-meloni/</link>
		<comments>http://www.mykitchen-blog.com/2011/09/pericoli-dal-cibo-ora-tocca-ai-meloni/#comments</comments>
		<pubDate>Thu, 29 Sep 2011 08:09:17 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[carne]]></category>
		<category><![CDATA[formaggi]]></category>
		<category><![CDATA[Frutta]]></category>
		<category><![CDATA[germogli]]></category>
		<category><![CDATA[latte]]></category>
		<category><![CDATA[News]]></category>
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		<category><![CDATA[salmone]]></category>
		<category><![CDATA[Senza categoria]]></category>
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		<category><![CDATA[salute]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/09/pericoli-dal-cibo-ora-tocca-ai-meloni/</guid>
		<description><![CDATA[ Giusto per ricordarci che &#8220;mangiare è una faccenda pericolosa&#8221;, dopo i germogli biologici tedeschi, che hanno ucciso 50 persone , ora è il turno dei meloni (convenzionali) prodotti dall&#8217;azienda agricola Jensen in Colorado (USA). ]]></description>
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		<item>
		<title>Non toccate l’omeopatia (e la multinazionale Boiron)</title>
		<link>http://www.mykitchen-blog.com/2011/09/non-toccate-l%e2%80%99omeopatia-e-la-multinazionale-boiron/</link>
		<comments>http://www.mykitchen-blog.com/2011/09/non-toccate-l%e2%80%99omeopatia-e-la-multinazionale-boiron/#comments</comments>
		<pubDate>Mon, 12 Sep 2011 06:18:41 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[erbe]]></category>
		<category><![CDATA[macis]]></category>
		<category><![CDATA[menta]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[panna]]></category>
		<category><![CDATA[pepe]]></category>
		<category><![CDATA[petti]]></category>
		<category><![CDATA[pure]]></category>
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		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[news]]></category>
		<category><![CDATA[pseudoscienze]]></category>

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		<description><![CDATA[ Mark Twain era solito dire che un’influenza passa in sette giorni se non si prende nulla, altrimenti passa in una settimana se si prendono delle medicine. Se fosse vivo oggi forse aggiornerebbe il suo motto dicendo che invece prendendo un preparato omeopatico l’influenza passa in più di sei giorni ma meno di otto. Insomma, che non serve a granché. ]]></description>
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		</item>
		<item>
		<title>OGM: una panoramica</title>
		<link>http://www.mykitchen-blog.com/2011/06/ogm-una-panoramica/</link>
		<comments>http://www.mykitchen-blog.com/2011/06/ogm-una-panoramica/#comments</comments>
		<pubDate>Mon, 27 Jun 2011 05:54:50 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[altro]]></category>
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		<category><![CDATA[dedicato a]]></category>
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		<category><![CDATA[india]]></category>
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		<category><![CDATA[PROSCIUTTO CRUDO]]></category>
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		<category><![CDATA[prosciutto crudo]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/06/ogm-una-panoramica/</guid>
		<description><![CDATA[ Abbiamo parlato spesso di OGM su questo Blog. L&#8217;argomento appassiona e spesso salta fuori come il prezzemolo anche nei commenti di altri post, magari in reazione a qualche notizia fresca di stampa. A volte invece arrivano su queste pagine nuovi lettori che chiedono per l&#8217;ennesima volta notizie sulla fragola pesce, sulla presunta sterilità degli OGM o sui fantomatici suicidi dei contadini indiani]]></description>
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		</item>
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