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	<title>MyKitchen-blog &#187; Liquori</title>
	<atom:link href="http://www.mykitchen-blog.com/category/liquori/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.mykitchen-blog.com</link>
	<description>Tutto sulla cucina</description>
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		<title>Scaloppine al marsala</title>
		<link>http://www.mykitchen-blog.com/2012/01/scaloppine-al-marsala/</link>
		<comments>http://www.mykitchen-blog.com/2012/01/scaloppine-al-marsala/#comments</comments>
		<pubDate>Thu, 05 Jan 2012 10:41:28 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[burro]]></category>
		<category><![CDATA[carne]]></category>
		<category><![CDATA[cioccolato]]></category>
		<category><![CDATA[Liquori]]></category>
		<category><![CDATA[mele]]></category>
		<category><![CDATA[noi]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[pane]]></category>
		<category><![CDATA[pepe]]></category>
		<category><![CDATA[ricetta]]></category>
		<category><![CDATA[Ricette]]></category>
		<category><![CDATA[sale]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[zucca]]></category>
		<category><![CDATA[in evidenza]]></category>
		<category><![CDATA[liquori]]></category>
		<category><![CDATA[marsala]]></category>
		<category><![CDATA[ricette]]></category>
		<category><![CDATA[scaloppine]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2012/01/scaloppine-al-marsala/</guid>
		<description><![CDATA[ Semplici, veloci ed economiche come piacciono a noi, le scaloppine al marsala sono una di quelle ricette che a volte puoi combinare con quello che hai in casa. Se in freezer hai un pò di polpa di vitello e tra i liquori hai un goccio di marsala , con pochi altri ingredienti sempre presenti in dispensa ti vien fuori un buon piatto di scaloppine al marsala ]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2012/01/scaloppine-al-marsala/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Torta al cioccolato del film Chocolat</title>
		<link>http://www.mykitchen-blog.com/2011/09/torta-al-cioccolato-del-film-chocolat/</link>
		<comments>http://www.mykitchen-blog.com/2011/09/torta-al-cioccolato-del-film-chocolat/#comments</comments>
		<pubDate>Fri, 30 Sep 2011 06:51:02 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[arancia]]></category>
		<category><![CDATA[blog]]></category>
		<category><![CDATA[burro]]></category>
		<category><![CDATA[cacao]]></category>
		<category><![CDATA[cioccolato]]></category>
		<category><![CDATA[Cucina]]></category>
		<category><![CDATA[impasto]]></category>
		<category><![CDATA[latte]]></category>
		<category><![CDATA[lievito]]></category>
		<category><![CDATA[Liquori]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[torta]]></category>
		<category><![CDATA[Torte]]></category>
		<category><![CDATA[uova]]></category>
		<category><![CDATA[cucina]]></category>
		<category><![CDATA[liquori]]></category>
		<category><![CDATA[ricette famose]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/09/torta-al-cioccolato-del-film-chocolat/</guid>
		<description><![CDATA[ Chi non ha sognato per un momento di diventare protagonista del film Chocolat (quello con Johnny Deep per intenderci) ed immergersi nel laboratorio della cioccolateria? Lì tra semi di cioccolato, farina, liquori e zucchero ricreavano un&#8217;atmosfera magica e golosa che oggi potrete portare a casa vostra. Come? ]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2011/09/torta-al-cioccolato-del-film-chocolat/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Torta di crepes all’arancia</title>
		<link>http://www.mykitchen-blog.com/2011/08/torta-di-crepes-all%e2%80%99arancia/</link>
		<comments>http://www.mykitchen-blog.com/2011/08/torta-di-crepes-all%e2%80%99arancia/#comments</comments>
		<pubDate>Fri, 12 Aug 2011 12:50:02 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[altro]]></category>
		<category><![CDATA[arance]]></category>
		<category><![CDATA[arancia]]></category>
		<category><![CDATA[burro]]></category>
		<category><![CDATA[crepes]]></category>
		<category><![CDATA[latte]]></category>
		<category><![CDATA[limone]]></category>
		<category><![CDATA[Liquori]]></category>
		<category><![CDATA[Marmellata]]></category>
		<category><![CDATA[Nutella]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[penne]]></category>
		<category><![CDATA[sale]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[torta]]></category>
		<category><![CDATA[Torte]]></category>
		<category><![CDATA[voglia]]></category>
		<category><![CDATA[dessert di frutta]]></category>
		<category><![CDATA[liquori]]></category>
		<category><![CDATA[marmellata]]></category>
		<category><![CDATA[nutella]]></category>
		<category><![CDATA[torte]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/08/torta-di-crepes-all%e2%80%99arancia/</guid>
		<description><![CDATA[ Amate le torte ma non volete accendere il forno in estate? Avete voglia di un dopo cena a base di crepes ma non le solite alla nutella? Allora la torta di crepes all&#8217;arancia è perfetta. ]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2011/08/torta-di-crepes-all%e2%80%99arancia/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Liquore alla liquirizia</title>
		<link>http://www.mykitchen-blog.com/2011/01/liquore-alla-liquirizia/</link>
		<comments>http://www.mykitchen-blog.com/2011/01/liquore-alla-liquirizia/#comments</comments>
		<pubDate>Fri, 14 Jan 2011 16:51:45 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[Cocktail e Spremute]]></category>
		<category><![CDATA[Liquori]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[200-grammi]]></category>
		<category><![CDATA[acqua-con]]></category>
		<category><![CDATA[alcool-puro]]></category>
		<category><![CDATA[bicchiere-800]]></category>
		<category><![CDATA[negozi-bio]]></category>
		<category><![CDATA[procedimento]]></category>
		<category><![CDATA[quanto-non]]></category>
		<category><![CDATA[richiede-tempi]]></category>
		<category><![CDATA[super-veloce]]></category>
		<category><![CDATA[unire]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/01/liquore-alla-liquirizia/</guid>
		<description><![CDATA[Rispetto a tanti liquori, questo è super veloce da fare in quanto non richiede tempi di infusione. Ingredienti: 200 grammi di liquirizia in polvere (io la trovo nei negozi bio) ½ litro di alcool puro 1 litro di acqua + 1 bicchiere 800 grammi di zucchero Procedimento: Unire il litro d&#8217;acqua con lo zucchero e ]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2011/01/liquore-alla-liquirizia/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vaniglia II: l’aroma</title>
		<link>http://www.mykitchen-blog.com/2011/01/vaniglia-ii-l%e2%80%99aroma/</link>
		<comments>http://www.mykitchen-blog.com/2011/01/vaniglia-ii-l%e2%80%99aroma/#comments</comments>
		<pubDate>Sun, 09 Jan 2011 22:21:39 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[altro]]></category>
		<category><![CDATA[blog]]></category>
		<category><![CDATA[Campania]]></category>
		<category><![CDATA[carne]]></category>
		<category><![CDATA[Carnevale]]></category>
		<category><![CDATA[erbe]]></category>
		<category><![CDATA[Frutta]]></category>
		<category><![CDATA[gelato]]></category>
		<category><![CDATA[lesso]]></category>
		<category><![CDATA[Life]]></category>
		<category><![CDATA[Liquori]]></category>
		<category><![CDATA[menta]]></category>
		<category><![CDATA[Messico]]></category>
		<category><![CDATA[or]]></category>
		<category><![CDATA[petti]]></category>
		<category><![CDATA[Primo]]></category>
		<category><![CDATA[riso]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[vaniglia]]></category>
		<category><![CDATA[yogurt]]></category>
		<category><![CDATA[aromi]]></category>
		<category><![CDATA[carnevale]]></category>
		<category><![CDATA[frutta]]></category>
		<category><![CDATA[liquori]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2011/01/vaniglia-ii-l%e2%80%99aroma/</guid>
		<description><![CDATA[ Dopo aver parlato della pianta di vaniglia ora ci occupiamo del suo aroma. ]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2011/01/vaniglia-ii-l%e2%80%99aroma/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Liquore all’uovo</title>
		<link>http://www.mykitchen-blog.com/2010/10/liquore-all%e2%80%99uovo/</link>
		<comments>http://www.mykitchen-blog.com/2010/10/liquore-all%e2%80%99uovo/#comments</comments>
		<pubDate>Sun, 31 Oct 2010 16:00:00 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[assaggi]]></category>
		<category><![CDATA[blog]]></category>
		<category><![CDATA[cioccolato]]></category>
		<category><![CDATA[corso]]></category>
		<category><![CDATA[Cucina]]></category>
		<category><![CDATA[Liquori]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[uova]]></category>
		<category><![CDATA[bagne-alcoliche]]></category>
		<category><![CDATA[liquori]]></category>
		<category><![CDATA[nostro-docente]]></category>
		<category><![CDATA[parlando-delle]]></category>
		<category><![CDATA[poi-aggiungete]]></category>
		<category><![CDATA[principale-era]]></category>
		<category><![CDATA[questo-liquore]]></category>
		<category><![CDATA[seconda-lezione]]></category>
		<category><![CDATA[tenore-alcolico]]></category>
		<category><![CDATA[utilizzato-come]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2010/10/liquore-all%e2%80%99uovo/</guid>
		<description><![CDATA[ ......un po' di storia: Le origini sono incerte, ma l'invenzione del vov risale al]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2010/10/liquore-all%e2%80%99uovo/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Allorino</title>
		<link>http://www.mykitchen-blog.com/2010/10/allorino/</link>
		<comments>http://www.mykitchen-blog.com/2010/10/allorino/#comments</comments>
		<pubDate>Thu, 07 Oct 2010 13:40:15 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[Cocktail e Spremute]]></category>
		<category><![CDATA[Liquori]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[alloro-cresce]]></category>
		<category><![CDATA[circa-120]]></category>
		<category><![CDATA[digestivo-sia]]></category>
		<category><![CDATA[foglie-fresche]]></category>
		<category><![CDATA[fruttosio-800]]></category>
		<category><![CDATA[litro-zucchero]]></category>
		<category><![CDATA[ottimo-liquore]]></category>
		<category><![CDATA[ovunque-come]]></category>
		<category><![CDATA[stupisce-sempre]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2010/10/allorino/</guid>
		<description><![CDATA[Considerando quanto è diffuso l&#8217;alloro in ogni zona d&#8217;Italia, mi stupisce sempre che questo ottimo liquore digestivo sia praticamente sconosciuto, per di più è un sempreverde: Lo potete preparare in qualunque momento dell&#8217;anno. Ingredienti: foglie fresche di alloro, circa 120 alcool per liquori 1 litro zucchero o fruttosio 800 gr (o meno, a gusto) acqua 1,2 litri Procedimento: L&#8217;alloro cresce praticamente ovunque come ]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2010/10/allorino/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Liquore di liquirizia</title>
		<link>http://www.mykitchen-blog.com/2010/09/liquore-di-liquirizia/</link>
		<comments>http://www.mykitchen-blog.com/2010/09/liquore-di-liquirizia/#comments</comments>
		<pubDate>Thu, 16 Sep 2010 18:23:00 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[Lievito e spine]]></category>
		<category><![CDATA[Liquori]]></category>
		<category><![CDATA[pane]]></category>
		<category><![CDATA[pure]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[autore-facendo]]></category>
		<category><![CDATA[bevuto-subito]]></category>
		<category><![CDATA[compleanno-per]]></category>
		<category><![CDATA[far-sciogliere]]></category>
		<category><![CDATA[lievito e spine]]></category>
		<category><![CDATA[liquori]]></category>
		<category><![CDATA[molto-migliore]]></category>
		<category><![CDATA[resistere-alle]]></category>
		<category><![CDATA[una-settimana]]></category>
		<category><![CDATA[versione-fatta]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2010/09/liquore-di-liquirizia/</guid>
		<description><![CDATA[ Per maggiori informazioni, ti consigliamo di aprire quest&#8217;articolo direttamente sul blog del suo autore facendo clic qui: Liquore di liquirizia Oggi ultimo giorno di vita del mio motorino . ]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2010/09/liquore-di-liquirizia/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>La casa nel bosco – Capitolo undicesimo – Il viaggio continua</title>
		<link>http://www.mykitchen-blog.com/2010/09/la-casa-nel-bosco-%e2%80%93-capitolo-undicesimo-%e2%80%93-il-viaggio-continua/</link>
		<comments>http://www.mykitchen-blog.com/2010/09/la-casa-nel-bosco-%e2%80%93-capitolo-undicesimo-%e2%80%93-il-viaggio-continua/#comments</comments>
		<pubDate>Mon, 13 Sep 2010 09:37:51 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[caffè]]></category>
		<category><![CDATA[formaggio]]></category>
		<category><![CDATA[Il gattoghiotto]]></category>
		<category><![CDATA[limone]]></category>
		<category><![CDATA[Liquori]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[aggiunto-ancora]]></category>
		<category><![CDATA[della-compagnia]]></category>
		<category><![CDATA[il gattoghiotto]]></category>
		<category><![CDATA[jpg]]></category>
		<category><![CDATA[liquori]]></category>
		<category><![CDATA[sobbollire-fino]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2010/09/la-casa-nel-bosco-%e2%80%93-capitolo-undicesimo-%e2%80%93-il-viaggio-continua/</guid>
		<description><![CDATA[ Per maggiori informazioni, ti consigliamo di aprire quest&#8217;articolo direttamente sul blog del suo autore facendo clic qui: La casa nel bosco &#8211; Capitolo undicesimo &#8211; Il viaggio continua &#8230;Sono contenta di potervi raccontare ancora storie, storie di montagna, di natura che cambia, di stagioni che si alternano, di boschi incantati, del calore di una stufa, del sapore di erbe selvatiche, del rumore dell&#8217;acqua della fonte, del colore del sole che tramonta&#8230;storie semplici&#8230;il nostro viaggio continua&#8230; Capitolo undicesimo: Santoreggia e Bacche di rosa canina ]]></description>
		<wfw:commentRss>http://www.mykitchen-blog.com/2010/09/la-casa-nel-bosco-%e2%80%93-capitolo-undicesimo-%e2%80%93-il-viaggio-continua/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Confettura Di Anguria</title>
		<link>http://www.mykitchen-blog.com/2010/08/confettura-di-anguria/</link>
		<comments>http://www.mykitchen-blog.com/2010/08/confettura-di-anguria/#comments</comments>
		<pubDate>Mon, 30 Aug 2010 11:26:00 +0000</pubDate>
		<dc:creator>SffzubfY</dc:creator>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[cannella]]></category>
		<category><![CDATA[Dolce salato di zia Dada]]></category>
		<category><![CDATA[Liquori]]></category>
		<category><![CDATA[pure]]></category>
		<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[aromatizza-con]]></category>
		<category><![CDATA[clic-sul]]></category>
		<category><![CDATA[esagera-con]]></category>
		<category><![CDATA[liquori-vari]]></category>
		<category><![CDATA[mio-parere]]></category>
		<category><![CDATA[oppure-visita]]></category>
		<category><![CDATA[salato]]></category>
		<category><![CDATA[trovato-varie]]></category>

		<guid isPermaLink="false">http://www.mykitchen-blog.com/2010/08/confettura-di-anguria/</guid>
		<description><![CDATA[Per leggere tutto l`articolo fai clic sul titolo seguente: Confettura Di Anguria oppure visita direttamente il blog: Dolce &#038; Salato di Zia Dada Nel web ho trovato varie ricette per questa marmellata, c&#8217;è chi la aromatizza con la cannella, chi con liquori vari e chi nelle dosi, a mio parere, esagera con lo zucchero. Io ]]></description>
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		<slash:comments>0</slash:comments>
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